December 7, 2011

How To Make Vegan Pumpkin Butter

Watch Bella Life contributor Quinn Asteak and Bella Life founder Nitika Chopra cooking up a storm in this candid and informative addition of the Contributors Corner for Burst TV!
To get Quinn Asteak’s Pumpkin Butter Recipe click here

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  • Jenysha

    I have all of those ingredients in the pantry! I’m excited to go whip up some homemade pumpkin butter 🙂 Thanks for this super easy recipe!

  • anita

    Sounds delicious and easy…can’t wait to try it!

  • Ashley Taylor

    Such an amazingly simple recipe to whip up in no time! I’m in LOVE with this video – you make cooking seem like FUN <3


  • Ashley

    Thanks girls! Would you say maple syrup instead of the honey would work out, texturally? I gotta think Canadian sometimes 🙂

  • Quinn Asteak

    Go Canada! I love maple syrup too. In fact, my family calls me “Buddy” (like will ferrel’s character in Elf because I use it in unconventional ways).

    Anyway, texturally, yes, maple syrup is fine. The sugar (in honey, maple syrup, brown rice syrup… sugar!) is what acts as a preservative. So you can really use whatever sugar you prefer, the taste will just be a bit different.

    So experiment! And be sure to let us know how it goes!

  • Arielle

    You ladies are adorable together!!! Loved your cooking show and this recipe sounds divine!!! Thanks for sweetening up my morning! Xoxo

  • Nitika Chopra

    SO glad you liked the video everyone! And Arielle the recipe IS divine, I wasn’t lying in the video, yum – O!



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